4 exclusive whisky cocktails that you must try on World Whisky Day

There is a world of fabulous whiskies out there and you must have tried the best whiskies in the world with water or on the rocks.

There are various blends that are worth trying out that include bourbon, single malts, rye, etc. everyone has a different taste and the world of whiskies has everything for everyone., even for those who want to have cocktails.

Yes, there are many cocktail lovers, who have tried their drink with various combinations. On World Whiskey Day, we bring you extremely popular whiskey cocktails.

These cocktails are curated by Afzal Kaba and Nick Ord, United Spirits Brand Ambassador and have been prepared using Black and White, Black Dog Triple Gold Reserve, VAT 69 and Johnnie Walker Red Label.

These are exclusive and must-try whisky cocktails.. Here are the recipes

James Julep



A smooth blend of honey and mint with Black and White Whisky

Glassware: High Ball

Ingredients:

• Black and White Whisky 45 ml
• Honey Water 45 ml
• Mint leaves 20 Nos
• Soda Top Up

Method: Take a high ball glass and pour the whisky and honey water one after the other. Top it up with soda and a mint sprig on the edge.

Garnish: Mint Sprig


The 69th Barrel

Old Fashioned with a twist! Vat 69 Whisky served with star anise and apple

Glassware: Rocks

Ingredients:

• Vat 69 Whisky 60 ml
• Star Anise 2 Nos
• Apple Juice 45 ml
• Angosutra Bitters 2 Drops

Method: Pour your ingredients one after the other in glass and build it up, gently stir it and your drink is ready!

Garnish: Cherry

Black Dog Gold Coin

Black Dog Triple Gold Reserve served with cinnamon and a touch of Sauvignon Blanc

Glassware: Rocks

Ingredients:

• Black Dog Triple Gold Reserve 60 ml
• Cinnamon Syrup 15 ml
• Sauvignon Blanc 30 ml

Method: Take all the ingredients in a cocktail shaker and gently shake it. Serve it in a rock glass with a slice of apple and cinnamon sticks on the edge.

Garnish: Apple and Cinnamon


Red Label Mule

Johnnie Walker Red Label married with sweetness and spice to create this signature serve of ginger ale and fresh citrus

Glassware: High Ball

Ingredients:

• Johnnie Walker Red Label 45 ml
• Angostura bitters 2 Drops
• Lime Slice 2 Nos
• Ginger Ale Top Up

Method:

Take a high ball glass and gently pour the ingredients one after the other. Top it up with Ginger Ale and some lemon slices.

Garnish: Lemon Slice