Here are the most ordered dishes in Delhi, Bangalore and Mumbai, according to Freshmenu

Striving for mom-made-dal or Sunday chicken is a dream for many Indians who stay out of home for the need of studying or job. While restaurants and tiffin services have eased it a bit, not much has been resolved. The restaurant food is expensive and rich ruining the digestive system for the rest of your life. And meals by local tiffin services are too monotonous. At the time of despair, one start up is providing the best of solutions and its FreshMenu. This online restaurant serves freshly-made, chef-cooked gourmet meals in a box.

Started in Bangalore, the company has expanded its services to Mumbai and Delhi-NCR. Founded by IIM Ahmedabad alumni, Rashmi Daga, who has previously worked with cab aggregator Ola and online jewellery store Bluestone, FreshMenu has received Series B funding in January 2016 of Rs. 110 crore led by Zodius Capital with participation from existing investor Lightspeed Venture Partner.

Different from app based food delivery
The FreshMenu kitchens are set up at different locations. FreshMenu pioneered the concept of app-based food delivery kitchens in the country. Unlike delivery apps or aggregators, FreshMenu’s team of about 500 operates its own kitchens, cooks food in-house, and runs its own delivery fleet to control the entire process of food ordering. The company is also listed on delivery apps like Zomato and Swiggy, but 90 percent of its orders are fulfilled by its own delivery team.

Uniqueness
There is no minimum order, no delivery charges and 45 minutes delivery. Prepared Fresh it starts preparing your meal only after receiving the order. It’s always fresh, wholesome and delectable.

All the produce is freshly sourced and prepared daily. Also the chefs constantly explore, innovate and customize various international recipes to suit our taste.

Freshmenu has conducted a recent survey to find out the top selling dishes in Delhi NCR, Mumbai and Bangalore.