This sandwich shop that's like a souped-up Panera sells 'sandwich environmentalism' - take a look

Melia Robinson/Business Insider

If the proprieters of a new West Coast restaurant chain get their way, the next iteration of the farm-to-table revolution might be what they call "sandwich environmentalism."

Homegrown Sustainable Sandwiches uses ingredients that come from the company's certified organic farms in Washington and California and other local farms.

Complimentary Tech Event

Transform talent with learning that works

Capability development is critical for businesses who want to push the envelope of innovation.Discover how business leaders are strategizing around building talent capabilities and empowering employee transformation.Know More

"Our idea is that if we thoughtfully curate every little thing about the sandwich - where the grains for the bread come from, how the animals behind our meats and cheeses are raised, what chemicals we're keeping off our fruits and vegetables - each sandwich will be a little bit healthier for the planet and for the people who enjoy eating them," the website reads.

We recently tried the food at Homegrown's first San Francisco location. Take a look.