Inside McVitie's factory where 6,000 tons of Chocolate Caramel Digestives are made each year

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Inside McVitie's factory where 6,000 tons of Chocolate Caramel Digestives are made each year
  • We visited McVitie's factory in Stockport, Manchester.
  • We saw the process of how Chocolate Caramel Digestives are made.
  • Other products made at the factory include Penguin bars and Jaffa Cakes.
  • The factory makes 60,000 tons of Caramel Digestives every single year.

McVitie's is a British food brand which was founded in 1830.

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The company have a variety of factories around the UK producing many of their famous products including Digestives, Hobnobs, Penguin bars, and Jaffa Cakes.

We visited their Manchester factory, which is one of many located around the UK producing popular products such as the Jaffa Cake, Hobnobs and Penguin bars.

Inside the Stockport factory, we saw how it makes the Chocolate Caramel Digestive, which is one of many variants of their famous Digestive biscuit.

The original Digestive was first produced in 1839, but the Caramel Digestive was added to the McVities range in 1999, and they consist of biscuit, caramel and milk chocolate.

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Produced and filmed by David Ibekwe.

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