Orsini said there is a proper wood-burning pizza oven at the camp, unlike his electric oven at his restaurant in London. "You can taste the pizza and see what it's like before we take it out," he said.
It takes between three and four minutes to make the pizzas at the camp. Some pizzas are long in shape and around 14 inches big, while others are round-shaped and 10 inches big.
The charity offers whole pizzas, half pizzas, and single slices.
The toppings include margarita, salami, ham, oregano, and other meats, Orsini said.