Apr 3, 2024
By: Ayush Mehrotra
A traditional North Indian drink made with a mixture of almonds, fennel seeds, rose petals, cardamom, saffron, milk, and sugar. It's usually served chilled and is especially popular during the festival of Holi.
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A popular sweet syrup with a distinctive flavor, made from a blend of fruits, herbs, and roots. It's often mixed with water or milk and served cold.
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A traditional yogurt-based drink that comes in various flavors like plain, sweet, or flavored with fruits or spices. It's especially popular in North India and is served cold.
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A tangy and refreshing drink made from raw mangoes, sugar, and spices like roasted cumin and mint. It's known for its cooling properties and is commonly consumed during the summer months.
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Also known as lemonade, this simple yet refreshing drink is made from freshly squeezed lemon juice, water, sugar, and a pinch of salt. It's a popular choice to beat the summer heat.
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A spicy and tangy drink made from a mixture of cumin, mint, tamarind, and other spices. It's known for its digestive properties and is often served as a welcome drink or appetizer.
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A cooling drink made from the juice of kokum fruit, sugar, and water. It has a tangy-sweet flavor and is commonly consumed in coastal regions of India during the summer season.
Credit: Wikipedia