For a light spring meal, making your protein in a slow cooker and adding rice, quinoa, or salad on the side is a great option.
For this Mediterranean chicken dish, add lightly browned chicken breasts into your slow cooker along with Kalamata olives, chopped roasted red peppers, and chopped red onion.
After the ingredients are added to the slow cooker, pour in the garlic, vinegar, and honey mixture outlined in the recipe and cook for four hours on low.