The rock legend has been celebrating major milestones this year with his non-profit organization, Soul Foundation. The foundation is celebrating a 15-year anniversary, while his JBJ Soul Kitchen in Red Bank, New Jersey, is going on 10 years, and the second restaurant location in Toms River, New Jersey, has been operating for five years.
Bon Jovi, a New Jersey native, has been serving local communities "to break the cycle of hunger, poverty and homelessness," according to his foundation's mission.
His wife, Dorothea Hurley, came up with the idea of JBJ Soul Kitchen, a community kitchen that serves farm-to-table meals to paying and in-need customers. As a result, the menu items don't have prices.
Paying customers are asked to make recommended donations of $30 to cover their plates. They're also asked to "pay it forward" with a $20 donation to help cover in-need customers who can't afford their meals. In-need customers are encouraged to join the JBJ community and volunteer their time.
Both restaurant locations have served up over 140,000 meals since opening, with 53% earned by volunteering and 47% paid with donations, according to Soul Kitchen.