It is planning to relaunch its chapati brand, as P.C. Musthafa, co-founder of iD Fresh Food, bel…

India is slowly opening up to gluten-free diet while the West has made inroads into gluten intolera…

Himachal Pradesh, a land of enchanting landscapes and vibrant culture, offers more than just breath…

A recent report by Assocham may make choosing easier. The report ‘Indian Cuisine at Crossroads’ ass…

Homegrown fresh food brand ID Fresh on Thursday announced its seventh round of employee stock optio…

Starting a business is never a cakewalk, more so for women. So whether you are an artisan in Gujara…

Chef and restaurateur Ali Ahmed Aslam, regarded as the inventor of Chicken Tikka Masala - a dish th…

Making a perfectly cooked round shaped roti is not an easy task for everyone. A roti maker helps yo…

L&T said in its annual report that it has become debt free after considering cash and cash equivale…

Induction cooktops are easier to clean, and unlike traditional stoves, wiping them with a wet cl…

Today, the brand is called Lijjat Papad, and it has grown to be a ₹1,600 crore business with 81 …

This is the largest free kitchen in the world. This foodhall feeds 100,000 people for free each day…

"At present, 40-50 people are coming to our hospitalevery day after being attacked by street dogs. …

Ravinder Bhogal was a freelance beauty writer when she won a competition on Gordon Ramsay's 'The F …

New Delhi, June 12 (IANS) What is the difference between a roti and a Paratha? Apart from the taste…

I was on "The Great British Bake Off" in 2018. Here's what it was like stepping into the tent for t…

Bengaluru, May 10 () Karnataka witnessed its highestsingle day spike of 54 COVID-19 cases on Sunday…

"We have been trying to get tickets since the day special trains were announced but there is only o…