You can visit a maple 'sugar camp' that has special cocktails, syrup tastings, and fireside dining

• Sugar Moon maple-syrup farm in $4 offers visitors the chance to taste-test its sugary products in a cozy setting.
• The farm has its own restaurant that serves maple-syrup-inspired $4
• Visitors can also take part in the farm's culinary events or book a tour of the property.

$4 is a dreamy, family-owned maple farm in Canada that produces large quantities of handcrafted maple syrup straight from the sugar woods of Nova Scotia's North Shore. It also $4 to get a taste of the action.

Here's what it's like to $4 the maple-syrup farm:

The farm's on-site restaurant serves a variety of maple-syrup-infused dishes

On the weekends, Sugar Moon's restaurant serves a locally-sourced, maple-inspired brunch with savory and sweet offerings ― from maple-syrup $4 to its signature maple $4 with candied bacon.

$4 also includes some syrupy beverages and cocktails, like the maple hot chocolate and the maple toddy.

Sugar Moon also organizes special events for visitors

Visitors can also check out the farm's special "chef nights."

The events are led by a culinary artist who prepares five farm-to-table courses, including local seasonal delicacies and signature maple appetizers, paired with fine Nova Scotia wines and maple $4

There's limited seating for "chef nights" due to $4 so if you're planning on booking a table, make sure to do so far in advance.

To simply dine at the restaurant, you can just drop in ― though $4 is highly recommended.

Visitors can also take a tour of the maple farm and explore its gift shop

Sugar Moon's other organized experiences include guided tours of the sugar camp and maple tastings with the owners.

At the end of the tour, guests receive a custom gift bag filled with maple-syrup treats.

Afterward, it's worth visiting Sugar Moon's gift shop. Apart from jars of the farm's syrup, it offers maple-inspired cookbooks, memorabilia, and even toiletries, such as maple soap and maple lip balm.

You can also place an order at the $4 and pick up your items at the farm or, if you $4, have them delivered.

The farm's been around for decades, and the surrounding area is full of hiking trails

Current owners Scott Whitelaw and Quita Gray bought the farm from Bob Williams in 1996, when it was still called Boondock Maple Products and Pancake House.

They renamed it Sugar Moon as a nod to the third $4 that signifies the end of winter and the beginning of spring - which is usually when maple sap is ready to be collected.

Since buying the farm, they've continued the tradition of processing sap from sugar-maple trees that indigenous peoples in North America started thousands of years ago.

If taste-testing sugary products isn't your thing, the 2,500-tap operation is surrounded by nature, including numerous $4 that are perfect for $4

Note: Canada has set travel restrictions amid the coronavirus pandemic. Most foreign nationals, including US citizens, wishing to travel to the country will need to prove that they meet the $4.

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