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Though I was already holding a bag with a burrito bowl for my lunch, I immediately swooped in to the restaurant and grabbed an order of the cheese sauce with a large fry to dip with. Here's the verdict:
This was the ad at Chick-Fil-A's Fulton Street location that originally drew me in. How could you not be tempted?
In reality, the sauce comes in a plastic container, not a paper one. But it is that white color, which is a good sign, as I think yellow in cheeses usually indicates it's more processed.
Other first impressions: the $1.19 portion was not very big, and I did not enjoy the look of the strange hardened part that had formed on the surface.
Enough of how it looks. Let's see how it tastes.
Unsurprisingly, it tastes like cheese! It's a mellow, milky flavor with a slight hint of lactic tang.
The texture is pleasantly thick and goopy, and it won't fall off anything you dip into it.
I would get it again if I saw it on the menu and I was in the mood for some extra cheese. But Chick-fil-A's food is tasty enough and has so many world-class dipping sauces that I don't think it would be my preference over, say, Chick-fil-A's classic version. But it was a refreshing change of pace.