The best Mexican restaurant in America is a fancy taqueria that costs $157 a head

The world's restaurant bible has named a champion of Mexican cuisine.

San Francisco's Californios has become the first and only Mexican restaurant in North America to receive the illustrious two-star designation from the Michelin Guide, a restaurant rating system that makes or breaks fine-dining spots. Two stars is the second highest accolade.

Michelin revealed its 2018 guide to spots in the Bay Area on Wednesday. The region, which includes San Francisco and wine country, received a total 55 Michelin stars - including seven three-starred restaurants.

Here's what it's like to eat at Californios, the best Mexican restaurant in the US.