As local newspaper the Ham & High reports, La Crèperie de Hampstead has been around since 1985 and attracts visitors like Harry Styles.
I made sure to make the tiny one-man crepe stand, located right outside a pub on the high street, one of my first stops. As I waited for the three people in front of me to place their order, I couldn't help but catch a whiff of the smell of butter melting on a hot pan.
I asked the sole staff member working for the most classically French, sweet crepe, which he said was La Crêpe Suzette, a thin pancake made with butter, sugar, lemon juice, orange, and an orange-flavored liqueur. At £5.60, or around $6.70, the crepe was good, but it took me a few bites of pancake to get to the juicy part. Personally, I would've preferred a crepe with more fillings.