The best cheese dish from 19 countries around the world

Hundreds of thousands of cheeses are produced around the world.

Fromagers milk cows, goats, buffalo and sheep to create a multitude of textures, smells and flavors.

Whether stinky, gooey, spicy, smoked, curdled, ripe or aged, cheese is a dietary staple around the world.

Here are the most delicious cheese dishes from 19 countries around the world.